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MEMBANGUN KINERJA UMKM DENGAN KAPABILITAS PEMASARAN

Cahyaningtyas Ria Uripi, Muhammad Asari, P. Edi Sumantri, Tri Esti Masita

Abstract


The purposes of this study was to analyze the influence of pricing capabilities,
product capabilities, channel management capabilities and communication
capabilities on marketing performance at restorant SME’s in Banyumas regency.
The samples are 64 managers ofrestorant SME’s. Data processed by path analysis
using SPSS 16.0. The results showed that pricing capabilities, product capabilities,
channel management capabilities and communication capabilities affect marketing
performance. The total communication capabilities on marketing performance
was 80,2 percent (R2= 0,802) and the influence others variables was 19,8 percent
(Pye2 = 0,198). Managers need to give attention to factors that may increase
pricing capabilities, product capabilities, channel management capabilities and
communication capabilities to increase the marketing performance in order to the
continuity of the bussiness.
Keywords : capabilities, performanve, sme’s

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